Restaurant hopefuls battle for a
Each episode, restaurant investors select two entrepreneurs who will have the chance to set up their very own pop-up restaurant. They’ve got just two days to prove that their food, service and business plan is worth big money. From vegan Thai to re-inventing the burger, they’ll have to work hard to make their vision a reality as the investors watch their every move. After 48 high pressure hours, have they done enough to secure the money to make their restaurant dreams come true?